Deliciously Cheesy Baked Spaghetti Recipe

Baked spaghetti is a classic comfort food that combines the rich flavors of Italian cuisine with the heartiness of a casserole. This dish is perfect for family dinners, potlucks, or any gathering where you want to impress your guests with minimal effort. The layers of pasta, sauce, and cheese create a delightful experience that will have everyone coming back for seconds. Whether you're a seasoned chef or a novice in the kitchen, this baked spaghetti recipe is simple to follow and guarantees a satisfying meal.

In the world of pasta dishes, baked spaghetti holds a special place in many hearts. It offers a delightful twist on traditional spaghetti by transforming it into a baked casserole that's both comforting and filling. What makes this dish even more appealing is its versatility; you can customize it with your favorite ingredients, whether that be adding vegetables, different types of meat, or various cheeses. This recipe is not just a meal; it's a canvas for your culinary creativity.

As you dive into this baked spaghetti recipe, you'll discover that it's not only delicious but also easy to prepare. With just a handful of ingredients and a little bit of time, you can create a dish that will warm your home and your heart. So, gather your ingredients, and let's get started on making a baked spaghetti that will become a staple in your cooking repertoire!

What Ingredients Do You Need for Baked Spaghetti?

Before you start cooking, it's essential to gather all the necessary ingredients for your baked spaghetti. Here's what you'll need:

• 12 ounces of spaghetti
• 1 pound of ground beef or Italian sausage
• 1 jar (about 24 ounces) of marinara sauce
• 2 cups of shredded mozzarella cheese
• 1 cup of ricotta cheese
• 1/2 cup of grated Parmesan cheese
• 2 cloves of garlic, minced
• 1 teaspoon of Italian seasoning
• Salt and pepper to taste
• Fresh basil or parsley for garnish (optional)

How Do You Prepare the Baked Spaghetti?

Now that you have all your ingredients ready, it’s time to prepare your baked spaghetti. Follow these simple steps:

1. Preheat your oven to 375°F (190°C).
2. Cook the spaghetti according to the package instructions until al dente. Drain and set aside.
3. In a large skillet, brown the ground beef or sausage over medium heat. Add minced garlic and cook for an additional minute.
4. Stir in the marinara sauce, Italian seasoning, salt, and pepper. Allow the mixture to simmer for about 5 minutes.
5. In a large mixing bowl, combine the cooked spaghetti, the meat sauce, ricotta cheese, and half of the mozzarella cheese. Mix until well combined.
6. Transfer the spaghetti mixture into a greased baking dish. Top with the remaining mozzarella cheese and sprinkle with Parmesan cheese.
7. Cover the dish with aluminum foil and bake for 20 minutes. Remove the foil and bake for an additional 10-15 minutes, or until the cheese is bubbly and golden.
8. Garnish with fresh basil or parsley before serving.

What Are Some Variations of Baked Spaghetti?

Baked spaghetti is incredibly versatile, and you can easily adapt the recipe to suit your taste preferences. Here are some variations to consider:

• For a vegetarian option, substitute the meat with sautéed vegetables like bell peppers, mushrooms, and zucchini.
• Add a layer of spinach or kale for an extra nutrient boost.
• Try using different types of cheese, such as cheddar or provolone, for a unique flavor.
• For a spicy kick, add red pepper flakes or diced jalapeños to the meat sauce.

How Can You Make Baked Spaghetti Ahead of Time?

If you're looking to save time, you can prepare your baked spaghetti ahead of time. Here's how:

1. Follow the recipe up to the point of baking.
2. Cover the assembled dish with plastic wrap and refrigerate for up to 24 hours.
3. When ready to bake, remove the plastic wrap and cover with aluminum foil. Bake at 375°F (190°C) for 30-35 minutes, then uncover and bake for an additional 10-15 minutes.

What Are Some Side Dishes to Serve with Baked Spaghetti?

Baked spaghetti pairs well with various side dishes. Consider serving it with:

• A simple green salad with a vinaigrette dressing.
• Garlic bread or breadsticks for a delightful crunch.
• Steamed vegetables like broccoli or green beans for a healthy touch.

How Do You Store Leftover Baked Spaghetti?

If you happen to have leftovers (which is unlikely!), you can store them easily:

1. Allow the baked spaghetti to cool completely.
2. Transfer it to an airtight container and store it in the refrigerator for up to 3-4 days.
3. To reheat, simply microwave individual portions or bake in the oven until heated through.

Why Is Baked Spaghetti a Family Favorite?

Baked spaghetti is a family favorite for several reasons. It's comforting, satisfying, and offers a delightful combination of flavors. The cheesy topping and savory meat sauce create a dish that appeals to both kids and adults. Additionally, its easy preparation and ability to feed a crowd make it an ideal choice for family gatherings or busy weeknights. With its versatility and deliciousness, it's no wonder that baked spaghetti has become a beloved classic in many households.